Welsh Snowdonia Wagyu Stir Fry Strips

£6.00

Upgrade your stir-fry with our Chuck Steak Stir-Fry Strips—a delicious option for quick and flavourful meals. Expertly sliced for fast cooking, these strips offer a rich, beefy taste with just the right amount of marbling for juicy, tender bites.

Hearty & Flavorful – Bold beef taste, perfect for marinades and sauces
Versatile & Quick-Cooking – Ideal for stir-fries, tacos, rice bowls, and fajitas

Whether you're whipping up a classic Asian stir-fry, sizzling fajitas, or a savoury rice bowl, our Chuck Steak Stir-Fry Strips bring big flavour and perfect texture to your kitchen.

🔥 Cook up something delicious—grab yours today! 🔥

sold Frozen❄️

Add To Cart

Upgrade your stir-fry with our Chuck Steak Stir-Fry Strips—a delicious option for quick and flavourful meals. Expertly sliced for fast cooking, these strips offer a rich, beefy taste with just the right amount of marbling for juicy, tender bites.

Hearty & Flavorful – Bold beef taste, perfect for marinades and sauces
Versatile & Quick-Cooking – Ideal for stir-fries, tacos, rice bowls, and fajitas

Whether you're whipping up a classic Asian stir-fry, sizzling fajitas, or a savoury rice bowl, our Chuck Steak Stir-Fry Strips bring big flavour and perfect texture to your kitchen.

🔥 Cook up something delicious—grab yours today! 🔥

sold Frozen❄️

Details

Chuck Steak Stir-Fry Strips: Characteristics & Cooking Tips

Characteristics:

Rich Beefy Flavour – A bold, hearty taste that pairs well with marinades and seasonings.
Quick-Cooking – Sliced thin for fast and easy preparation.
Versatile – Perfect for stir-fries, fajitas, rice bowls, and noodle dishes.
Affordable & High-Quality – A budget-friendly option with great flavor and texture.

How to Cook:

1️⃣ Marinate for Extra Tenderness – Use soy sauce, garlic, ginger, or your favorite seasoning for enhanced flavor.
2️⃣ Preheat the Pan or Wok – Use high heat with a small amount of oil to sear the beef quickly.
3️⃣ Stir-Fry in Batches – Avoid overcrowding to ensure a good sear and prevent steaming.
4️⃣ Cook for 2-3 Minutes – Stir frequently until the strips are browned but still juicy.
5️⃣ Pair with Fresh Veggies – Add bell peppers, onions, or broccoli for a balanced dish.
6️⃣ Finish with Sauce – Toss in teriyaki, soy-based, or spicy garlic sauce for extra flavour.

🔥 Enjoy tender, flavourful Chuck Steak Stir-Fry Strips in minutes!